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A Claire Bear update: neurosurgery on Monday

30 Apr

IMG_3548We just got back from a visit with our (much loved) neurosurgeon, and based on new information in last week’s MRI, we have decided in consultation with her and another neurosurgeon she asked to give a second opinion, that it’s time for Claire to get a shunt placed to treat her hydrocephalus. The lay explanation is, due to her spinal defect and chiari malformation, Claire’s cerebral spinal fluid doesn’t drain from her head and spine properly, causing fluid to build up in her head (aka hydrocephalus). While she has had the hydrocephalus from the start, we and our surgeon chose to take a conservative approach instead of operating when she was a wee baby, because surgery is always risky, because the risk of infection and complications is greater in younger babies, and because clinically, she was having no symptoms or problems from the hydrocephalus other than a big head as a result of the fluid buildup.

However, the MRI we got last week showed that not only are the ventricles in her head very large, indicating a lot of fluid has built up there, but also she has developed a syrinx, or pocket of fluid within her spinal cord. This has the potential to cause her to have problems with her arms and legs, and given the great strides and progress she has made mobility wise, and the hope we have for continued progress, we do not want to risk this syrinx compromising her physical abilities in any way.

It is for these reasons that we’ve agreed to have the shunt placed on Monday morning. We are of course a little disappointed that she has to have neurosurgery, but we are ultimately confident that this is the right time, and hopeful that taking this step now will give her the greatest chance to achieve all she can developmentally. She’ll stay one night in the hospital, and then should be back to her normal activities within a week or two. Thanks for always cheering Claire on– her internet fan club means more to us than you can know.

the bufflogals’ best baby gear: a one year retrospective

16 Apr

From the top, let me make it clear: no one sponsors me. These are just the things I like after a year of this baby gig. These are all things either we purchased for ourselves or received as gifts at our showers.

Still, I know what it’s like to be hunting blogs looking for REAL information on baby gear, to be Googling “how to register for twins,” totally overthinking the baby gear, so I thought it might be helpful for someone out there to share the stuff that really got us through this past year, as well as the stuff that turned out to be not worth the hype. Let’s start with…

STROLLERS:

The thing I probably obsessed over the most was the double stroller. A double stroller is CRUCIAL for a twin mom, because you basically can’t go anywhere alone without it. I read lots of reviews and lots of message boards before settling on the Baby Jogger City Select. Mostly, I love it. It worked great when the girls were in their infant car seats, because I got the adapters. It was so easy to unfold the stroller, pop on the second adapter, and click the seats into place. I also love how smooth it pushes, how easy it turns thanks to its compact size, the giant basket, and the off-road-able wheels. Dislikes: you have to take off at least one of the seats to fold it, and really both of them to get it to fold down to its smallest size. Also: it takes up almost the entirety of our Pontiac Vibe’s hatchback.

The gals enjoying an early days walk with their car seats snapped into the Baby Jogger.

The gals enjoying an early days walk with their car seats snapped into the Baby Jogger.

Baby Jogger with the seats facing backward and fully reclined.

Baby Jogger with the seats facing backward and fully reclined.

For the last few weeks, the stroller getting the most use is our new one, a MacLaren Twin Triumph the girls got from their Nana and Papa for their birthday. It folds super small, is very light weight, and has worked great for getting the girls into and out of daycare and stores and even on a picnic. It’s definitely a bumpier ride, but the gals actually love that–they like to make little sounds and hear their voices go up and down as they bump along. It’s about a third of the price of a BJCS, and if you had a Double Snap and Go for the infant car seat days, would probably make a great choice as a main stroller, provided you aren’t into a lot of off roading.

Enjoying the botanical gardens in the Twin Triumph.

Enjoying the botanical gardens in the Twin Triumph.

BABY CARRIERS:

If I didn’t have twins, I have a feeling I’d be a babywearing-obsessed hippie mama. It’s just *so much easier* to strap a baby to your body and go about your business than it is to haul a stroller around. I may get a little jealous of singleton moms who can wear their babies all the time. I’ve tried: a Moby Wrap, a linen ring sling (that I made!), a BabyBjorn, a BabyBjorn Air, a mei tai style wrap and tie carrier, and an Ergo. Here’s what I thought of them:

  • Moby Wrap: was excellent when Etta the attachment baby was a tiny, clingy newborn. Once I got the hang of tying it properly, we loved it. She always felt super snug and super secure, even when she was super duper tiny. Still, getting it on and the baby in place felt like a bit of a production, and I almost never wore it outside the house.
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  • Ring sling: Once the girls were able to hold their heads up and sit on a hip, I loved it especially for hip carries. I wore a baby in it on my hip for an entire holiday party (when they were about 9 months old), and I still use it now that they’re one. If forced to choose between the Moby and the ring sling, I just might choose the ring sling, because while I’ve unloaded my Mobys, I’m still using the sling. I ordered my rings online and made my sling using these instructions.IMG_4370
  • The BabyBjorns: I loved these when the girls were about 6 months to 9 months. I may have wondered to myself why this carrier has so many haters, and why anyone would pay all that money for an Ergo. I found it easy to get on and off, and easy to get baby in and out of. Being able to face them in or out was especially nice. But by about 9 months, they had reached a weight that really started to take a toll on my back, and the way the Bjorn put all the weight between my shoulder blades wasn’t helping. I have since unloaded the Bjorns.IMG_8558

    How you fly with baby twins.

    How you fly with baby twins.

  • My mei tai carrier was an Infantino Wrap and Tie I got on super sale. I liked it, but not as much as the Moby or Bjorns, so I gave it to a friend. I can imagine it would have had similar limitations as the Bjorns, being hard on my back as the babies got bigger.IMG_4274
  • The Ergo: like the one ring of baby carriers. If I knew then what I know now, I’d have skipped the Bjorns and the mei tai and just gotten an Ergo. Much like the way a backpacking pack has a waist strap to help you carry the weight on your pelvis instead of your back, the Ergo shifts the weight of baby to a much more natural, comfortable position. I still use this carrier all the time, and I know people still using them well into toddlerhood. Don’t screw around. Just get one. Or, if facing baby outward on your front is really important to you, consider a similarly-designed Beco that offers that option. You can even get an infant insert that allows this to be the only carrier you need from birth through toddlerhood.

    A very bundled Etta in the Ergo on a snowy day.

    A very bundled Etta in the Ergo on a snowy day.

OTHER GEAR:

  • Baby Gowns. Everyone told me I just had to have gowns to make middle of the night diaper changes easier. Except to me, gowns were just always a hassle. Feet were always escaping, and worse yet, the gowns kept me from being able to put the girls in the swing and the bouncer, both of which were the keys to us getting any sleep in the early days. And you know, no matter how sleepy I get, I can still snap snaps or zip zippers. 
  • Bibs. People love to gift bibs, but not all bibs are created equally. After a year, I have concluded that you only need three types of bibs. My first bib love was the Aden+Anais dribble bib. It doubles as a burp cloth and is a great thing to have in a diaper bag for on the go feeding. The second type I loved are just plain terrycloth teething bibs. They were GREAT in the spit-up days, and I still put them on the girls on runny-nosed days (they make great nose wipes that are always handy because they’re around baby’s neck) or on particularly drool-y days. The third, and as far as I am concerned, the only bibs worth buying for your solids-eating baby are Bumkins bibs. They’re cute, they’ve got a handy pocket to catch drops and dribbles, and they’re super easy to wash in the sink because they’re super thin and they dry quickly. Also, you can machine wash them without them falling apart, unlike some of the laminated type bibs we tried. Seriously, don’t waste your time on other bibs.
    Aden+Anais bib.

    Aden+Anais bib.

    Terry bib.

    Terry bib.

    Bumkins bib.

    Bumkins bib.

  • Swaddles. It’s true that babies love to be swaddled, but not all swaddles are created equally. I tried the Miracle Blanket, but I’m pretty sure it’s smarter than I am, and I could never get it on right–arms always escaped. Similarly, I loved the Aden+Anais muslin swaddle blankets for just about everything except swaddling– it’s not always easy to get a baby swaddled in them correctly. Ultimately, what worked the best for us were the Halo Sleep Sack Swaddles. I even ended up cutting the swaddle part off of one of the sacks so I could swaddle Etta’s arms and still put her into the bouncer. Which brings me to…

    Swaddled and ASLEEP in their Halo Sleep Sack Swaddles.

    Swaddled and ASLEEP in their Halo Sleep Sack Swaddles.

  • THE BABY BJORN BABYSITTER BALANCE SEAT. This is my number one most favorite baby thing. Etta, especially, needs to have the heck bounced out of her to calm her when she’s upset and often to help her get to sleep. I can really make the Bjorn seat bounce with my feet– like, head-bobbing bounce. Also, they’re good looking. I know, we’d all put our kiddos in the ugliest thing ever if it meant less screaming and more sleep, but the Bjorn seats are just really good looking. Even better, they fold completely flat, which makes them super handy in a small apartment or house, and even better for toting them around. When the girls were still largely lumps, we’d take the seats with us to friends’ houses so we’d have a place to park babies while eating and hanging out. The covers are also super easy to remove and wash, and the seats have a high weight limit. We’re still using the heck out of them after the first birthday, and I know we’ll be using them for a while yet, but, thanks to a good design, the girls were also secure in the seats even as little tinies. I am not even the least bit exaggerating when I say I’m not sure we’d have survived the first year with twins without these seats. Best baby gear we own.
TINY Claire in the BabySitter.

TINY Claire in the BabySitter.

Slightly older and enjoying some porch time.

Slightly older and enjoying some porch time.

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Just last week. Knocks her out every time.

Claire Bear: an update

12 Apr

IMG_4053It’s been a while since I updated all of Claire Bear’s fans on how she’s doing these days. Most readers know that she has spina bifida, that she had surgery just days after birth, and that we’ve been sort of waiting to see how much her spinal defect will affect her.

The short answer is: she’s doing great. She’s a chilled out, happy girl who is a bit of a ham. She can charm any stranger with her bright eyes, big smile, and penchant for waving, giggling, and clapping. She is also a very observant little person, and seems to constantly be watching and figuring the world out. Even though she’s not into eating solid food yet, she loves to swipe pieces of it off her sister’s high chair tray, and before she got moved into the older room at daycare, would sit on the mat and swipe toys from smaller babies as they crawled by. She even figured out, on her own, from observing Etta, how to get from sitting unsupported down to her belly so she can roll around to wherever she wants to go. Where I used to be able to count on finding her wherever I left her, now she’s known to roll out of her room and down the hall. They even call her “the mechanic” at daycare, because she likes to roll under all the cribs and appears to be inspecting and fixing them.

Medically, she is doing really well also. She had a looooong day at the spina bifida clinic yesterday, and we saw rehab, urology, and orthopedics. Ortho continues to be impressed with how much function and sensation she appears to have in her legs considering the location and severity of her spinal defect, and the good news from urology is that we don’t have to start using catheters or anything at this point (bladder issues are very very commonly associated with spina bifida). Rehab, formerly a sore spot for us since one doc declared “she will never walk” after a very poor examination even after we said that she supports her weight on her legs for short periods, went OK too. We actually got to show the doctor how she can stand with support, and we got our first prescription for some AFOs, essentially her first pair of leg braces, which we hope will support her ankles and knees and help her learn to crawl, stand, and walk.

She’s been going to physical therapy for a couple of weeks now, and we are so happy to finally have that started. The therapist turns out to be the older sister of a friend from high school, and I have to say I just love her. Despite a very teary first session in which Claire *wailed* the entire time (her stranger anxiety has really ramped up lately– she also recently wailed at ZaZa’s, a local pizza joint, when the most grandmotherly, sweet-looking woman in the world dared to approach her), Claire has realized her PT is pretty cool and has neat toys, and now only cries when tired or frustrated with an activity.

Because Claire needs 3 PT sessions per week, 3 OT sessions per week, and now we’re talking about adding in speech therapy to help with her oral issues, we are working on getting her into a developmental preschool where she could receive all these therapies on site. With another one year old to wrangle, coordinate care for, and generally deal with, taking her to and attending that many sessions per week myself would really just be a logistical nightmare, and we’re so thankful this is even an option, that I could drop her off and know she was getting care from folks who don’t have a single issue accommodating her needs. Much as we LOVE LOVE LOVE our current daycare, the fact that she’s the only kid in her room who can’t feed herself or take a sippy cup is a bit of an issue. Even better, the preschool takes siblings, too, so if I get a job in the fall, Etta could join her. And the best news of all? Claire’s Medicaid TEFRA, a benefit she qualifies for because of her disability, for which we pay an income based premium, which covers basically all of her care not covered by the insurance we get through my husband’s work, would completely cover the cost of the preschool for Claire. AMAZING!

So, now I’m on the hunt for cute shoes that fit over AFOs (I’m thinking a sweet pair of mint green Vans might be my choice), and just generally excited that our sweet girl is finally getting the help she needs to make some progress in the mobility department. She’s starting to realize that Etta can do things she can’t, and it has her raring to go!

 

but which one’s older?

11 Apr

IMG_3204Last night I was reading a New York Times profile of Megan Rapinoe, a soccer star I really admire. The piece mentioned that she has a twin sister, and went out of it’s way to let readers know that her sister is “older by 11 minutes.” Cue the sound of a record scratching in my mind.

I have twin daughters. People love to ask us questions in public, and one of their favorites is “Which one is older?”

Let me stop right here. Say you meet someone. Say it comes up that you were both born on March 28. Would you ask that stranger what precise hour and minute he or she was born? Or would you just say, “Wow, we have the same birthday! We’re the same age!”

I think people ask this question because, like most of our first-meeting questions, we’re trying to “place” people and figure them out. Asking about birth order lets us know which one is supposed to be the bossy older sibling, and which one is supposed to be the attention-seeking youngest. People even seem to believe that the “older” twin should also be the bigger one, as if the 6 lb. size difference that currently exists between Etta and Claire could be attributed to a head start gained by a few extra minutes out in the world. These things are stereotypes at best, and they’re simply not useful in the case of twins, and, I believe, can be harmful. It attempts to impose a hierarchy where none exists.

I have heard about “older” twins lording it over younger twins, and about parents who truly treat their twins as if there is some sort of inborn difference that results from what is essentially the luck of the draw. Wherever an egg implants in the uterus, the twin closest to the “exit” is born first. And in the case of a c-section, isn’t it just whom the surgeon grabs first?

In a society that loves to label people and to lump twins together, I want my girls to feel loved and supported for the individuals they are, not shoehorned into some sort of role, be it birth order, or gender, or religion, or whatever. I don’t want strangers deciding that one is “the bossy one” because she’s “older” or something. I’m even thinking I may just keep mum on the whole thing if asked. Because really, from the moment of conception, their cells have been dividing the same. The entire time I was pregnant, they were the same gestational age. They still are. Who was first pulled out into the sterile brightness of the operating room really doesn’t matter much to me.

Feeding Miss Etta

9 Apr

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I’ve posted a little bit about feeding my girls, but after a few comments on Twitter and Instagram about Miss Etta’s eating habits, I thought it might be helpful to go ahead and write a more detailed post about my semi-Baby Led Weaning table-food-eating one year old.

We started introducing solids in the form of purees around 6 months, but from the start, Etta wanted little to do with being spoon fed. She likes to do things by and for herself, and the whole thing was largely a very messy battle with her wanting to control the spoon, and very little food winding up in her mouth. By about 9 months, she was still mostly not eating food, so we decided to try “Baby Led Weaning,” which I had mostly heard of on mama message boards. Basically, Baby Led Weaning is giving kids pieces of food that they can feed themselves. I never read the books on the subject, but there are many, as well as websites, so feel free to seek that stuff out. We just started giving her steamed hunks of sweet potato and carrot, about adult finger sized, and from there eventually wound up graduating to just feeding her foods.

These days, my entire fridge is full of little tupperwares of Etta meal components. Then her meals are basically just multiple choice problems. Breakfast is usually fruit+grain+dairy, and lunch and dinner are protein+veggies+grain, with an occasional dairy item thrown in.

Fruits:

  • No sugar added applesauce (the only ingredients are apples and apple juice, but I may start adding cinnamon to give her some flavor), served in a Yummi Pouch.
  • I buy canned/jarred fruit a lot, and either give it to her to feed herself in chunks, or puree it in my Ninja Blender and serve it to her in a Yummi Pouch, often adding oatmeal baby cereal to it. We like peaches, pears, pineapple, and mixed tropical fruit in juice (not syrup).
  • Fresh fruits like pears, sliced into wedges she can hold and gnaw on. Hunks of banana or mango, sliced berries, and clementine segments have also gone over well. I’ve even bought frozen berries, thawed, and served them to her, though they were a huge mess. In the future, I may restrict berries to purees in the Yummi Pouch so she looks less like an extra from a zombie flick.

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Grains/starches:

  • We are big fans of toast+spreads, both for breakfast and dinner. Toast is usually a halved multigrain English muffin or multigrain bread. Spreads include guacamole, butter, hummus, jam, pumpkin butter, tahini, almond, and peanut butter. I cut the toast into strips of about adult finger size, and she goes to town. 
  • Tortillas, spread with any of the above spreads, or as a cheese quesadilla.
  • Earth’s Best baby crackers or graham crackers
  • Veggie pastas, like the kind with spinach and tomato in it, either plain or tossed in some simple tomato sauce (this is messy). Bowties and Penne seem easy to hold.
  • Spinach and cheese raviolis, cooked and cut into quarters.
  • Rice
  • Mashed potatoes, though this is a messy proposition and usually necessitates a bath as she smears it in her hair.
  • Roasted potatoes.
  • The occasional French fry.

Proteins:

  • BEANS! Etta loves beans. I buy organic canned beans (I admit, I’m not stressing about BPA in canned foods at this point, though I buy BPA free items whenever possible), and she likes kidney, pinto, black, and garbanzo beans. I just rinse them and keep them in a container in the fridge. She gets a handful at a time. Hummus on toast, as mentioned above, also counts as a serving of beans. Warning: you will see the bean peels when you change a poopy diaper. Do not be alarmed!
  • Cooked chicken, shredded or cubed. She usually only gets this if we’re having chicken for dinner.
  • Fish. So far she’s just had salmon when we were having it for dinner, but she was a fan. She loves flavorful stuff.
  • Scrambled tofu. She loved scrambled eggs until we had a pretty strong allergic reaction, and she likes scrambled tofu almost as much, particularly flavored up with chili powder and cheese.

Veggies:

  • Frozen mixed veggies have been a staple. They’re easy to steam in the microwave and store in a tupperware, and she gets to try a large variety. I often add butter or olive oil and some sort of spices or herbs, because I’ve discovered through serving her bits of our meals that she really loves flavor. Peas, carrots, broccoli, cauliflower, green beans, zucchini, squash, butternut squash, edamame, and lima beans are all easy to get in the freezer section.
  • Sauteed, steamed, ora roasted fresh veggies are great too– whatever we’re having for dinner, she often gets some. Zucchini seems to be a fave.
  • Halved cherry tomatoes. She loves these. The acidity often irritates the skin on her face and hands though, so I can’t give them to her as often as she’d like. She noms all the goodness out and spits out the peels.
  • Weird stuff, like hearts of palm from a salad we had, are always fun for her to try, and she often ends up loving them.

Dairy:

  • YOGURT. I make homemade yogurt, and she eats it in a Yummi Pouch.
  • Cheese. Cubed cheddar, jack, or mozzarella are easy, as is pre-crumbled goat cheese and feta. She loves them all.

When I have several of the above components, meals just become a simple matter of pulling out the containers and giving her a little of each category. Any time I don’t think she’s eaten a lot of the food, I give her a pouch of yogurt or apple sauce to round out the meal and fill her up. So far, she’s pretty willing to try just about anything, and she’s not very picky. I will be sure to update with a new post once we’re further into toddlerhood!

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Etta and Claire’s First Fiesta

8 Apr

Well, it’s official. My baby girls are now leaving the baby stage behind and headed toward toddlerhood, as they are ONE! I’d be sad about how quickly time has passed, and continues to pass, but they are mostly so much fun right now that who can be sad about that? They’re exploring and learning and growing and really coming into themselves personality wise. They interact with each other more than ever, and their relationship is so cool to watch. Etta will be walking any day now, and we hope Claire will be catching up soon, as she’s getting started with PT and OT (I promise a complete Claire update soon). Basically: having one year old twins is just crazy and busy and cool, and I don’t have time to be too wistful.

We celebrated the first year of their lives, and the fact that we survived it, with a fiesta full of people we love and who love us. My fashionista sister not only came all the way from Nashville with her new FIANCE and two pugs in tow, but she also took lots of pictures with her big fancy camera. So, now you get to share in what was a truly lovely day, despite gray, drizzly skies that forced what was supposed to be a back yard party indoors. Not that location matters much when you have a margarita machine, you know?

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homemade yogurt: one step closer to hippiedom

21 Mar

I know blogging’s been sparse around here lately. I fell off the vegan wagon and the blogging wagon at about the same time. It’s a good thing though: I’m studying feverishly to try and pass the last step between me and an MA in English Literature: the dreaded comps exam. So, expect blogging to resume something resembling regularity sometime after the first week of April, at which point I’m sure I’ll have cute Bufflo Gals’ 1st Birthday photos.

Meanwhile, I’ve got a new routine going in my kitchen, and it involves living organisms.

No, I’m not raising goats or something out in our rented back yard. I started making my own yogurt and now I don’t even know who I am anymore. I distinctly remember a friend saying she made her own yogurt one time, and thinking to myself, “that’s nutty. Just buy the yogurt, ya weirdo.”

But then I got my almost-one-year-olds off formula, discovered they love whole milk, and discovered further that they REALLY REALLY love whole milk yogurt. And that YoBaby shiz ain’t cheap.

Yogurt faces.

Yogurt faces.

Another problem: though Claire loves to be spoon fed (she lives on purees, after all), Little Miss Feeds Herself wants no part of me lovingly spooning yogurt into her mouth. If I let her try to spoon feed herself, every end but the end with the yogurt gets in her mouth, and it’s an epic mess. If I try to feed her myself, it’s an insane battle of waving arms and yelling at me as she tries to grab the spoon while I’m trying to stick it in her mouth. About every 5th bite gets in there, which is nuts.

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So, to solve the “my kids eat 8-16 oz of yogurt per day” problem and the Etta loves yogurt but eating it with her hands is difficult problem, I have discovered two solutions.

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The first, as I mentioned before, is making my own yogurt. I basically follow this process from Annie’s Eats. I heat half a gallon of milk to 180 degrees to denature the proteins in it (which is apparently important). Then, I pour it into a Pyrex glass bowl and cool it to between 110 and 120 degrees. Then I add a couple of tablespoons of yogurt (at this point, I use the last bit of my homemade yogurt, but my first batch used plain Stonyfield Farm whole milk yogurt), and stir. Then, I preheat my oven for one minute (which gets it to about 120 degrees) turn it off, and turn on the light. Meanwhile I put a lid on the Pyrex and swaddle the whole thing with a few kitchen towels.

I leave the Pyrex in the oven with the light on overnight, for about 12 hours. In the morning, when I wake up, I go in, take off the lid, and it’s yogurt. Well, yogurt swimming in whey. So, I line a colander with either a couple layers of cheesecloth or a thin dishtowel like a flour sack towel, and set it in a bowl (you could just do the sink, but I’m saving the whey because I’m crazy and want to try making whey ricotta cheese), and strain the yogurt until it’s nice and thick and creamy. Half a gallon of milk left overnight yields 1.5 quarts of yogurt and 2 cups of whey. Scraping it off the towel with a spatula is really as tough as the work gets here.

What the yogurt looks like when I take it out in the morning, pre-straining.

What the yogurt looks like when I take it out in the morning, pre-straining.

Straining yogurt through a colander lined with a flour sack towel.

Straining yogurt through a colander lined with a flour sack towel.

Resultant strained yogurt and whey.

Resultant strained yogurt and whey.

Taste-wise, the homemade yogurt is just as good as the plain whole milk yogurt I was buying. It works great as a sour cream substitute, too. To serve it to the girls, I usually mix it with some pureed fruit and some oatmeal baby cereal so they get a complete breakfast. For snacks or when they need a little something after dinner, I just stir in a smidge of agave syrup for sweetness (because they can’t have honey yet).

This brings me to: how do I get the yogurt into the girl who won’t be spoon fed?

I had seen on Pinterest some reusable baby food pouches that are basically the same as those Plum baby food pouches, except the spout is on the side and the top is like a Ziploc bag. So, after searching on Amazon and reading some reviews, I decided to go with the Yummi Pouch (consider this a mini-review, I guess) because they were cheaper than the Little Green Pouch, which I was also considering. They are awesome, y’all. I just fill them with 4 oz. of yogurt, zip up the top, hand it to Etta, and she knows exactly how to hold it and suck the yogurt out of the spout, a feat she figured out within seconds of having the first drops squeezed onto her tongue and realizing that sweet yogurty goodness was inside that thing.

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The Yummi Pouches claim to be dishwasher safe, but I’m not sure I trust my dishwasher to hold it open enough to get clean. So, I’ve been washing them by hand using a bottle brush, and drying them on my bottle rack. Works fine. One tip I did read in one of the reviews: the lids are easy to lose, but are the same diameter as the disposable baby food pouches, so if you use those, just save the lids in case you lose the lids to your pouches. I’ve tried the lids from a GoGoSqueez applesauce pouch and they worked just fine!

Overall, my newfound yogurt-making hobby is saving me money– a 32 oz. container of Stonyfield Farm plain whole milk yogurt costs me $4ish, while an entire gallon of milk, which yields 64 oz. of yogurt, costs the same. So the homemade is literally half the price, with none of the trash of the packaging. And since I also mix it with fruit purees, we can compare the cost to the YoBaby yogurt, which would be almost $11 for the amount a gallon of milk yields in homemade yogurt! Maybe I’m not as crazy as I once thought my yogurt-making friend was!

Ms. Bufflo goes to the capitol

13 Feb
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Image I took on my way inside to testify before the committee, via my Instagram feed.

Today, I spoke before an Arkansas senate committee. Last night I was on the evening news.

Rep. Andy Mayberry is making national headlines by trying to ban abortion after 20 weeks of gestation (that’s the halfway mark, FYI). He claims this is because this is the point at which a fetus begins to feel and respond to pain, and he cites some studies, but this is hardly an established fact, and is controversial in the medical community. In the committee today, he testified that 98% of abortions happen before 20 weeks. Why would the minority get such a late abortion? It’s not because they just didn’t get around to it or had a sudden change of heart. Something big happens at 20 weeks. It’s the point in a pregnancy when the “big ultrasound” happens. The one that tells you if you’re carrying a boy or a girl (or two girls, in my case), but also the one that tells you for the first time that there could be something seriously wrong, even life-threatening, with your fetus. I know what it’s like to sit in that ultrasound room and get bad news. Like Andy Mayberry, who also has a daughter with spina bifida, I am fortunate that our news wasn’t as bad as it could have been. My daughter and the Mayberry’s daughter have a condition that is treatable and manageable and won’t stand in the way of a full life. Many parents are not so fortunate. For many parents, that moment in the ultrasound room is what turns a wanted pregnancy into a nightmare of heartbreaking news and difficult choices. Placing an abortion ban at that point in a pregnancy leaves these parents without options right when they need them most. It places a legislature between families and their doctors, right when those families most need compassionate care.

I know some will say that the bill has been amended to include exceptions for the health of the mother, for fetal anomalies, and for rape and incest. But as one of my own doctors testified before another committee, when we’re talking criminality for doctors who provide abortions, how much of threat does there have to be before it’s “enough” to justify an abortion? I have a congenital heart defect and a previous severe cardiac pregnancy complication, but no one can say exactly how risky another pregnancy would be for me. My doctors agree that I should not have more children for the sake of my health, but my condition is very very rare, and there isn’t much data on it, let alone actual odds of my survival. Do you think my doctors are willing to risk jail time and the loss of their career and livelihood on my chances of survival? I don’t. And yet I am not willing to risk leaving my girls motherless, and should my IUD fail (as it could, I personally know people who became pregnant with an IUD), I would not think twice before terminating to protect my own life and stay here to care for the girls who need me.

The bill passed the committee despite my testimony. It will probably pass the Senate. The governor will probably sign it. I fear for the state my girls will grow up in, and I fear for their rights and mine.

For every mother who testified that she’s glad she carried her anencephalic baby to term (that’s a baby with no brain and a damaged skull, with no chance of survival outside the womb), there are mothers thankful they had the opportunity for a post-20-week abortion (essentially an induction of labor), to prevent needless suffering for her and her doomed child. For everyone like Andy Mayberry and me, whose kids will have challenges but lead full and happy lives, there are people who got literally fatal news. For everyone like me who survived pre-eclampsia and peri-partum cardiomyopathy, there are people whose fatal complications developed too early to save themselves and their babies, and were forced to deliver to save their own lives, meanwhile their babies could not be saved. For everyone on the other side who calls themselves a compassionate conservative fighting for life, there is someone like me, literally fighting for her own, asking for compassionate choices when we need them most.

If you’re in Arkansas, please start writing to your senators and the governor and urge them not to let this bill pass. Post 20-week abortions are rare because they only happen in the most dire of circumstances. These people deserve compassion.

nothin’ says lovin’ like something from a jar

5 Feb

It’s hard to believe the Bufflo Gals have gone from this:

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To this:

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And as they’ve grown, things have changed with the way we feed them around here. Some things have worked great, others haven’t worked out.

I really wanted to make my own baby food.

And then I met my babies. One wants nothing to do with being spoon fed (as I mentioned in an earlier post) and the other vomits the minute she tastes my homemade food. Not just spits it out. Vomits.

At first, I was sort of offended by this. I thought I had a picky baby, since she would happily gobble down jars of purees both veggie and fruit, and then immediately gag and choke on my homemade stuff that, to my eye, seemed exactly the same as the stuff in a jar. In fact, I remained irritated and offended by this for a few months.

And then I finally googled “spina bifida texture issues” and learned that this is common to many babies with spina bifida, and often requires occupational therapy to fix. And then I felt like a jerk.

IMG_0419We’re looking into our OT and PT options and will be getting a referral soon, but in the meantime, I have accepted that homemade baby food is just not our thing. I can make a few very thin varieties that she will eat (like tomato carrot!), but, since straining every puree through a fine mesh strainer is a huge hassle, I will just be buying jarred purees for Claire. There’s a huge variety of organic Earth’s Best foods available, so that’s mostly what we’re going with. I even got over my aversion to pureed meat, because if she’s gonna be on these things for longer than average, I want to let her have some proteins, and the only other option is lentil dinner.

Meanwhile, Etta is doing a sort of half-assed version of Baby Led Weaning. I haven’t read the books, but I’ve read about it on the internet, and, like most of the rest of my parenting, am sort of doing what feels right. She gets soft chunks of things cut into pieces she can hold in her fist. Sweet potato, pasta, carrot, watermelon, cantaloupe, cheese, and toast are all favorites. It’s going pretty well.

Etta loves eggs.

Etta loves eggs. Or did. Until she had an allergic reaction this morning. No more eggs for a while.

Next step: transitioning from formula to milk in about a month, and also trying to transition from bottles to sippy cups. Anyone have tips on that? Both of my girls still have issues with fast-flow nipples, and they nearly drown in sippy cups.

She'll gnaw it, but she won't drink from it.

She’ll gnaw it, but she won’t drink from it.

In which I compare having dogs and having babies

4 Feb

IMG_0003We used to be smug first time parents.

Dog parents, that is.

See, when we got our first dog Bessie, we just went to a shelter one day, found a pretty cute pup who seemed playful and friendly, and took her home. There was some puppy chewing of throw pillows and Playstation controllers, but for the most part, she was a freakishly good dog– well behaved, friendly, easy to get along with. Naturally, we thought this was all our doing. We’d go to other people’s houses and encounter unruly dogs who jumped up or begged for food or used the bathroom in the house, and we’d leave thinking to ourselves, what is wrong with them? They’re clearly doing a terrible job as pet parents! We’d think, if only they were as good as we are, they wouldn’t allow that behavior.

Then we got a second dog.

Olive, it turns out, is a vastly different dog, despite our clearly superior dog parenting abilities. In the years we’ve had her, we’ve been completely unable to teach her not to put her paws on us or attempt to climb in our laps or onto the furniture, both places she isn’t allowed. We have had to come to a very shocking conclusion: it’s not that we’re amazing dog owners, we just had a really amazing first dog.

This is a realization I think more first time parents need to come to. It’s a realization we’ve come to yet again as we parent twins who, at every turn, seem determined to remind us that they are very distinct individuals. It started when Claire began sleeping through the night on her own at about 3 months old. Etta still hasn’t mastered that feat. Baby sleep in particular seems to be an area in which everyone fancies themselves an expert. Particularly if they have one kid, the baby equivalent of a Bessie dog, they’ll happily tell you that all you need to do is exactly what they did, and you too will have a baby who sleeps through the night. I hope their next baby is an Olive, every time. Because even though we use the exact same techniques and parenting styles on both of our girls, one sleeps and one doesn’t. We can’t anymore take credit for Claire’s awesome sleeping abilities than we can the blame for Etta’s lack thereof.

The same thing happened with food. Claire took happily to purees quite easily (around 6 months), while Etta has always refused to let us spoon feed her. Several months later, at 10 months, and Etta has only recently decided that while she still hates purees, she’ll willingly chow down on any food she can hold in her own fist. Truly baby-led Baby Led Weaning. I can’t take credit for how either of my girls eats, really, either– they each just do their thing, and I figure out what that thing is through trial and error.

So, you parents of one baby who think you’ve got the whole sleeping and eating figured out through your superior skills? Your kid is probably a Bessie. The next one just might be an Olive.

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